Lightweight, durable knives for effortless slicing and dicing. These German stainless steel knives make prep work easy. Chop larger vegetables and leafy greens with the 7" vegetable cleaver, slice through foods with a soft interior and a hard exterior with the 5" serrated utility knife, and do it all in the kitchen with the all-rounder 7" hollow edge Santoku that features small indentations, called grantons, to prevent food from sticking. Available in a variety of set configurations from the 3-piece starter set to the 19-piece block set, there's an assortment for every kitchen. Twin Signature knives are precision stamped from a single piece of special formula stainless steel, resulting in lighter weight knives. Combined with Zwilling's signature ice-hardening technique, these FRIODUR blades will stay sharper, longer. To ensure an ideal cutting angle, the sharp laser-controlled edge is finely honed and hand-finished. The ergonomic, triple-rivet handle embedded with the Zwilling logo provides durability and balance. And these dishwasher-safe, German-made knives are conveniently easy to clean.

• Fabricated from special formula German stainless steel
• Single-piece, precision-stamped blade for a lighter weight knife that doesn't sacrifice strength
• Ice-hardened FRIODUR blade starts sharper, stays sharper longer
• Ergonomic, polymer handle is perfectly bonded to full tang
• Traditional, triple-rivet handle is embedded with Zwilling logo
• 57 Rockwell Hardness = excellent edge retention
• Dishwasher safe, handwashing recommended
• Made in Germany